If you're tackling intricate culinary tasks such as filleting fish, the Mac Chef Series Filleting Knife BNS-60 provides all the precision, versatility, and reliability you need to achieve superb results in the kitchen. With its 16cm blade and ultra-comfortable handle, the knife gives you the reassurance of perfect cuts and slices, all whilst being incredibly durable and long-lasting.

Specifically designed for everyday professional use, the fillet knife is renowned for its ability to produce clean, straight, cuts to delicate fish such as sole and flounder - a great choice for any kitchen specialising in seafood.

Made to an exceptional quality, each Mac knife is made in Japan with many parts of the process still completed by skilled craftsmen. Hand wash only.